Coconuts contain metabolism-boosting MCT fats and are rich in antioxidants, vitamins and minerals. Coconut milk is also among the best milk choices for multiple allergies and intolerances.

Ingredients: Water, coconut cream (15%), raw sugar, vegetable protein, mineral (calcium), vegetable gums (gellan gum, xanthan gum), salt, natural flavour.

Our coconut cream suppliers’ ethical sourcing practices are reinforced by Fair Trade farmer development projects, which help to support the economic and social betterment of farmers and their communities.


Creamy and delicious taste, crafted from carefully sourced ingredients.

MILKLAB Coconut is a high-performance barista coconut milk made with the natural goodness of whole coconut cream. It has a rich and fresh coconut taste which pairs perfectly with the robust flavours of espresso coffee and chocolate.

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MILKLAB Barista Coconut Milk Carton Front View
MILKLAB Barista Coconut Milk Carton Side View

For accurate and up-to-date nutritional information, please refer to the information on pack.

Aromatic, delicious & kind to the planet

Made with the natural goodness of ethically sourced coconut cream sourced exclusively from suppliers in Sri Lanka, where optimal growing climates ensure minimal agricultural inputs are required to produce environmentally sustainable, delicious coconuts with no deforestation or animal labour practices.

MILKLAB Coconut is also a health-forward choice with 22 percent fewer kilojoules (calories) than the leading competitor. It’s also free from dairy, gluten, nuts, and soy.

Made with 15% coconut cream
Textures, stretches & pours with high performance
Australia's #1 barista coconut milk for coffee
Ethically sourced exclusively from Sri Lanka


Does MILKLAB Coconut contain anything artificial?

MILKLAB is free from artificial colours flavours and preservatives.

Where do the coconuts in MILKLAB Coconut come from?

The coconuts in our product are ethically sourced from suppliers in Sri Lanka.

How long does MILKLAB Coconut last in the fridge once opened?

Once opened, keep refrigerated store your MILKLAB Coconut below 4°C and consume within 5 days.

What can you do with MILKLAB Coconut?

MILKLAB Coconut is so versatile! It offers a rich, smooth taste which pairs perfectly with the robust flavours of espresso coffee and chocolate beverages, and you can also use MILKLAB coconut where you would use regular coconut milk like cooking and other baked recipes! Explore more MILKLAB coconut recipes

Is MILKLAB Coconut Gluten Free?

There is no gluten in any of the ingredients used to make MILKLAB Coconut.

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MILKLAB Coconut Recipes

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