Oats are rich in nutrients, antioxidants, vitamins and minerals that provide a range of health benefits. MILKLAB Oat is made with local water and has 10% oat content.

Ingredients: Water, Australian oats (10%), vegetable oil (canola or sunflower), acidity regulators (dipotassium phosphate), mineral (calcium), salt.

MILKLAB Oat

With a smooth, creamy texture for the perfect coffee.

MILKLAB Oat is the creamy dairy milk alternative with exceptional texture and stretch. It steams and pours with high performance and delivers a subtle, naturally sweet oat taste to perfectly complement the flavour of espresso coffee.

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MILKLAB Barista Oat Milk Carton Front View
MILKLAB Barista Oat Milk Carton Side View

Creamy like full cream dairy milk; better for the planet

In true MILKLAB style, we collaborated with baristas, farmers and foodies to create a high-performance oat milk that elevates the café coffee experience.

MILKLAB Oat is proudly Australian-made with 100% locally sourced oats. It’s vegetarian and vegan suitable and Halal and Kosher certified.

Made with 100% Australian oats
Textures, stretches & pours with high performance
Fortified with calcium for healthy bones & teeth
Creamy like cow’s milk but kinder to the environment

MILKLAB Oat – Now available for the home barista!

Made for Baristas. Made MINI for home. Delivering the same café-quality experience that coffee enthusiasts know and love, now in a smaller, convenient size for single serve occasions at home.

Available exclusively at Coles

MILKLAB Oat - Now available for the home barista!

Made with Baristas. Made for home.

  • Same great taste, NEW format for home.
  • Easy to pour
  • Fits in your fridge door

Delivering an exceptional cafe experience at home.

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MILKLAB Oat FAQ

Does MILKLAB Oat contain anything artificial?

MILKLAB is free from artificial colours flavours and preservatives.

Where do the oats in MILKLAB Oat come from?

MILKLAB Oat uses 100% Aussie oats, sourced from local growers across Victoria and South Australia.

how long does MILKLAB Oat last in the fridge?

Once opened, store your MILKLAB Oat below 4°C and consume within 5 days.

What’s the difference between MILKLAB Oat 'Home Barista' edition to the MILKLAB used in cafes?

MILKLAB ‘Home Barista’ Oat has the same great quality formulation as the café range you know and love.

Our customers are delighted with the new MILKLAB Oat formula. It's creamy, sweet and steams perfectly for our coffees!

Paper Avenue Cafe, WA

MILKLAB is a house hold name and well known for making the best Almond Milk bar none. When we found out MILKLAB brought out a brand new oat milk, we knew we had to stock it at our shop, and we are so glad we did. Customers are raving about the creaminess and smooth texture it gives the coffee, chai, matcha, hot chocolates and smoothies.

Justin - The Bondi Strip

I recently tried the new MILKLAB Oat and I have to say, I am thoroughly impressed. As someone who has tried many different plant-based milks, I can confidently say that this oat milk is my new favourite. It has a creamy texture and subtle sweetness that perfectly complements my morning coffee. I love that it's made from high-quality ingredients and doesn't have any weird aftertastes like some other plant-based milks can. I would highly recommend MILKLAB Oat to anyone looking for a delicious and sustainable milk alternative.

Michael Russo - Owner at The Coffee Factory

Thank you MILKLAB for making such great products! Our customers and staff all enjoy MILKLAB milks. MILKLAB Almond has always been a popular choice in our cafe and recently we switched to MILKLAB OAT, we are happy to say we're glad we did. Our customers love it, and so do our staff! All MILKLAB products steam beautifully and taste great. Sarah is lovely to deal with, very helpful and quick to respond to any of our queries. Overall using MILKLAB has been a great decision for our business.

Coffee Cove Mandurah, WA

"Our barista's love using MILKLAB Oat because it textures perfectly and is great for latte art. Or customer's love The Grounds coffee with MILKLAB Oat because it tastes beautiful."

Damien - Head of Purchasing at The Grounds of Alexandria

MILKLAB Oat Recipes

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Word on the street

Check out what real foodies and coffee lovers are saying about MILKLAB Oat.

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