Coconut Mocha
Looking for your new favourite mocha recipe? It’s here — with creamy and aromatic MILKLAB Coconut and rich Simara Blends Dutch Cocoa powder.
Made with
Ingredients
- 180mL MILKLAB® Coconut
- 1 tsp Simara Blends Dutch Cocoa powder
- 1 shot espresso
Method
- Texture MILKLAB® Coconut and Simara Blends Dutch Cocoa powder in a jug.
- Add to espresso and serve.
Watch our video for more tips & tricks!
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