Start your journey here with MILKLAB barista basics and how-to guides to elevate your coffee making skills and learn stunning latte art techniques from some of the best baristas in the game.
Let’s break down all the basic barista terminology you need to know. This video will cover all the terms relating to an espresso machine, grinder and the tools that come with them.
In this video we will explain every popular espresso based drink, and all the different milks you can use to make them.
What is a barista alternative milk, and does it make a difference? This video will break down how barista milks differ from everyday milks and how you need to use them when making coffee.
Temperature is such an important part of making coffee. Let’s break down how different milks react at different temperatures.
In this tutorial we’ll cover everything from aeration time to temperature so that you can steam silky smooth almond milk.
Let us show you all the tips and tricks for steaming oat milk as good as dairy.
This is how you steam soy milk so that you get a silky texture and velvety mouthfeel.
Let us show you how to pour three different hearts in your coffee. We’ll cover everything from beginner to advanced, and this tutorial will work as the foundation for all your latte art.
Let us show you all the tips and tricks that will help you pour amazing tulips.
Take your latte art game to the next level and master every step in pouring the perfect rosetta.
You’ve mastered the foundations of latte art, and now it’s time to pour a swan. This video will show you two types of swans that will make your coffees look amazing.