Chilli Chocolate Mocha
Made with
Ingredients
- 1 cup MILKLAB® Dairy Milk
- 1 teaspoon of chilli flakes
- 2 pieces Lindt chilli chocolate
Method
- Melt chilli chocolate in base of cup, add 1/2 teaspoon of chilli flakes and run coffee shot over top of melted chocolate.
- Stir into form a base shot, pour steamed milk into cup and garnish with chilli flakes to serve.
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