Cookies & Cream Iced Frappe

Recipe by:
Cookies & Cream Iced Frappe
Serving Size:
1
Prep Time:
5 min

Made with

Ingredients

  • 15mL vanilla syrup
  • 1 cup of ice
  • 4 Oreo cookies
  • MILKLAB of your choice
  • Double shot espresso

Method

  1. Add vanilla syrup, ice, Oreo cookies and MILKLAB to a blender, and blend.
  2. Pour into a cup.
  3. Pour espresso over frappe for a gradient effect.

TIP – Add your espresso shot after blending so it doesn’t foam up in the blender.

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